French Press, executed by a passionate team of coffee enthusiasts with locations in both Qualicum Beach & Parksville, was founded by the experienced coffee professional Jeremy Perkins. Jeremy embarked on his coffee journey in the UK, co-establishing the Bean Brother’s roasting company with his brother, which supplied their cafes. In 2017, Jeremy and his wife moved to Canada, where he has since judged coffee competitions, earned numerous awards for his roasting, and assembled an outstanding team.
French Press has left an indelible mark on the mid-island coffee scene, reshaping the landscape with its published business and raising the coffee experience to new heights for the local community. The dedication of Jeremy and his team has not only made French Press a renowned name but has also transformed the coffee culture in the region.
Crafting Excellence, One Medal at a Time.
The foundation of French Press lies in exceptional beans and Jeremy's profound roasting expertise. Jeremy's coffee philosophy is grounded in global industry insights and influenced by his experience in the UK's dynamic coffee scene.
His roasting mastery shines through in the creation of remarkable fruity natural coffees, garnering numerous competition medals. Simultaneously, French Press extends a warm welcome to the mid-island communities with comforting coffee blends that resonate with everyone. Jeremy's commitment to quality and diversity reflects not only in the accolades but also in the daily enjoyment of coffee lovers throughout the region.